Everyone at some point will want to make a pie. There are many types of pies but mostly the filling determines the kind of pie you are making. This pie recipe will show you how to make a delicious pie effortlessly.
A pie is a baked dish which is usually made of a pastry dough casing that containing a filling of various sweet or savory ingredients. Most pies contain fruit, meat, eggs, nuts, brown sugar and vegetables. There are four major types of pies: cream, fruit, custard, and savory.
Tools You Need In This Pie Recipe:
Regardless of what pie you are making, these are the best kitchen tools you will need to make it. Kindly note that these are affiliate links.
- Food Processor
- Rolling Pin
- Pizza Wheel (for making lattice pie crust design)
- Pie Tin
- Pastry Brush
Simple Tips To Make Baking Pies Easy:
- Make the pie crust a day before.
- Roll the crust out ahead of time. Place the bottom crust in a tin and cover with plastic. Place the top crust on a parchment-lined baking sheet, and cover with plastic wrap. To place the top crust on the pie, simply invert the lattice from the parchment onto the filled pie.
- Ensure that the pie crust is cold when rolling it out. If it starts warming up, put in the refrigerator for a few minutes.
How To Make A Pie Crust:
Mix flour, salt and butter with a food processor. Lightly knead and add few drops of cold water. Wrap in plastic and place in the refrigerator for 15 minutes. Roll it after. If you want to make your pie crust gluten-free, you can use oat and tapioca flour. Another advantage of this is that it doesn’t need to be chilled.
The Easiest Pie Recipe Ever:
There are tons of amazing pies out there. Watch how to quickly make multiple sweet pies from the comfort of your home below. Babish shows the tips, tricks and basics of making a really good pie – whether it’s blueberry, apple, or pumpkin.
Will you use this pie recipe? Let me know in the comments below. Read more simple food recipes that you will enjoy cooking at home.
Ndewoo!
2 comments on “Easy & Tasty Pie Recipe For Beginners”